G.W

I had part-time job during G.W. My part-time job is cooking at the family restaurant. I have started it since February. Recently, I have become accustomed it. First, I didn't become accustom, so I failed many things. For example, I was operated the machine to wash rices without putting them, I spoiled rices of 2,5 kg, I scorched white duster and so on. But all fellows of my part-time job are so kind that I thought that my choice of a part-time job is good.